Odette

Odette describes itself as "a neighborhood eatery and shop in historic downtown Florence, Alabama, serving elevated American fare with southern and international influences. Our menu features locally- and sustainably‑sourced ingredients in a contemporary, inviting and comfortable atmosphere."

It's hard to say which is better: the ambiance, the staff or the quality of the products. All three are superb. Tucked back into what looks like a converted old storefront shoppe, Odette immediately greets you with an atmosphere that one could only refer to as 'classy.'

Boasting the State's largest selection of bourbon and a plethora of high end mixers and accouterments, Odette is equally suited for cocktail hour or a nice dinner. The room is long and narrow with hardwood floors and a high ceiling adorned with decorative tin panels, the whole place had an open-air feeling and bistro noise level. The colors are clean earth hues and the warm lighting is more appreciated after dark as the whole place seems very bright when the sun is still streaming though the front windows.

The staff are some of the most knowledgeable I've come across, especially the bartenders. Speaking of which, the care and detail put into the old world cocktails they craft are almost an art form. Rarely do you see homemade bitters, eggs, hand-crafted tonic water and such an immense selection of fresh, uncut fruit behind a bar in Alabama. It's obvious that the proprietor prides himself on operating a high-class lounge which doesn't feel out of place in the same room with a modern restaurant.

Dress is casual, but I would feel out of place if I came in not attired like an adult. Slacks, button up shirts and sports coats seem to be the common fare for male patrons. I get the feeling shorts and a T-shirt would be welcome, but they would not fit in.


David D.